Chef-owner Johnny Monis has “absolutely nailed” Northern Thailand’s “hotter-than-heck” night-stall cuisine at this semi-“secret” DuPont Circle basement; fans use “every superlative in the book” to describe the multicourse prix fixe meals, the “passionate” staff, the “value” and even the “cool”, no-frills setting, though the no-reservations policy is another story.
Insider Tip
If the spice level becomes too much to bear, ask for a glass of icy rice milk to cool things down.
Known for
Celebrity Chef and Special Occasions
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As an accomplished real estate consultant and investor in the greater Washington, D.C. area, Nicola has more than thirteen years of experience. She is a radiant, warm and joyful Jamaican native who has grown her career over the past decade with an abundance of sold homes in the greater Washington D.C. area.
